A mellow citrus medley combines Seville orange, ortanique, grapefruit, tangerine and lemon, each delivering distinct flavour notes in perfect harmony. Use as a spread, topping or glaze.
Read moreMade with ripe pineapples, tangy passion fruit and a jolt of ginger. Delicious on toast, pancakes and as a topping for desserts.
Read moreA luxurious, ruby red spread, made with a blend of the meaty Spanish hybrid and tangy “common” guavas, fresh lime juice, honey and sugar, cooked slowly to deliver a rich exotic flavour.
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